The name 7 cups burfi originated due to the fact that 7 cups or 7 equal measures of ingredients are used in the recipe.  7 cups burfi is a beginners delight Traditional recipe has 3 cups/measures sugar, 1 cup/measure each ghee, milk, grated coconut and […]

Kaddu ka halwa / Pumpkin Halwa is an easy and exotic dessert made with the goodness of pumpkin, milk and flavoured with cardamom. The blend of  cashews, melon seeds and raisins really adds to the uniqueness of the recipe. Perfect autumn dessert It’s finally time for […]

Carrot Coconut Kheer – finely shredded carrot simmered in coconut milk along with palm jaggery and flavoured with green cardamom and cinnamon. Healthy payasam recipe Kheer/Payasam is one of the most preferred sweets during festivals and parties. This is one of the easy and healthy dessert to […]

Bread Rasmalai is an instant version of traditional rasmalai. Why choose instant version Bread Rasmalai is a quick, easy and delicious dessert which will be ready in around 30 minutes, compared to traditional rasmalai which takes atleast two and half hours to prepare. This recipe […]

Basundi is an Indian dessert made by thickening full fat milk and flavouring it with saffron, cardamom with the addition of dry fruits. One of the popular desserts in western India. It can be served chilled or warm. Traditionally it is prepared by boiling full fat […]