Looking for bite sized fun snacks? Check out these easy and fun kid friendly cracker canapes with 4 different sweet and savoury topping options.

These fresh cracker canapes are a perfect appetiser for kid’s parties and are customisable to suit any occasion.

Making crackers is a fun and simple way to involve kids in the kitchen and encourage them to try new dishes. Try easy yet innovative recipes such as cranberry walnut wraps, breakfast banana split, date snickers and oatmeal energy balls to incorporate more nutritious ingredients into your kid’s diet.

Let kids take charge and decide the topping options. Young kids would love to assemble and play around with topping options.

Ingredients

  • Banana Canapes: Crackers, banana and peanut butter.
  • Berry Canapes: Crackers, blueberries, dark chocolate chips, raisins and Greek yogurt.
  • Italian Canapes: Soft cheese, oregano, parsley, pepper, salt and corn.
  • Basil Tomato Canapes: Crackers, basil pesto, cherry tomatoes and feta cheese.

See the recipe card for quantities.

Step By Step Instructions

Peanut Butter Banana Cracker Canapes

Step 1: Spread peanut butter on top of each cracker and arrange them on a board or plate.

Step 2: Arrange banana slices on top of each cracker.

Step 3: Serve it with a glass of pineapple banana smoothie or blueberry raspberry smoothie.

Berry Cracker Canapes

Step 1: Spread a spoonful of greek yogurt on a cracker.

Step 2: Place fresh blueberries, raisins and dark chocolate chips on top of yogurt.

cracker with yogurt, blueberries, raisins and chocolate chips.

Let kids enjoy berry yogurt canapes with a glass of oreo milkshake or mango milkshake.

Pesto Feta Cracker Canapes

Step 1: Spread basil pesto sauce on crackers. Check how to make basil pesto sauce in the basil vegetable pasta salad recipe on the blog.

Step 2: Place cherry tomatoes and sprinkle crumbled feta cheese on top.

Serve pesto feta cracker canapes with a glass of watermelon juice or grape juice.

Corn Cheese Cracker Canapes

Step 1: Combine salt, pepper, oregano and parsley in a small bowl.

Step 2: Spread a spoonful of soft cheese on a cracker.

Step 3: Place corn kernels on top and sprinkle the spice mix.

Serve corn cheese canapes with a cup of hot chocolate or basil seed coconut drink.

Substitutions and Variations

Berry Cracker Canapes: You could try using other berries like cranberries, strawberries, or raspberries, instead of blueberries, and swap the dark chocolate chips for milk chocolate ones.

Corn Cheese Cracker Canapes: You could use garlic and herb soft cheese instead of plain for an extra boost of flavour.

Peanut Butter Banana Cracker Canapes: Try almond butter instead of peanut butter for flavour change.

Tips and Tricks

Chill Before Serving: Chill the canapes in the fridge for 10-15 minutes before serving. This allows the cream cheese and Greek yogurt to firm up, making them easier to handle.

Bite Size Canapes: Make them bite-sized for easy snacking for kids. If you’re using large crackers, break them into smaller pieces to make them easier to pick up.

Crackers: Go for crackers that are sturdy enough to hold toppings.

Topping: Avoid spreading too much cheese, sauce, or peanut butter. Excess spread can drip, making it messy and difficult for kids to pick up.

Related

Looking for other no cook recipes to cook with kids? Try these:

More Recipe Ideas to Cook with Kids

KEEP IN TOUCH

Do let me know if you try this kid friendly cracker canapes recipe. If you like this recipe kindly consider rating it using stars in the comment section or on the recipe card to help more people find this recipe online. You can stay up to date by following me on FacebookPinterestInstagram or subscribing to my Youtube channel. Or why not subscribe to my blog and get simple recipes straight to your inbox?

blueberry cracker canapes, pesto feta cracker canapes, peanut butter banana cracker canapes and corn cheese cracker canapes on black slate.

Kid Friendly Cracker Canapes

Looking for bite sized fun snacks? Check out these easy and fun kid friendly cracker canapes with 4 different sweet and savoury topping options.
5 from 2 votes
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Course: Appetizer, Snack
Cuisine: American, British, Italian
Diet: Vegetarian
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 16 canapes
Calories: 61kcal
Author: Geetha

Ingredients

1 Cup = 250ml ; 1 Tablespoon = 15ml ; 1 Teaspoon = 5ml

Peanut Butter Banana Cracker Canapes

  • 4 Crackers
  • 2-3 Tablespoons Peanut Butter adjust based on cracker size
  • 1 medium Banana peel and slice

Berry Cracker Canapes

  • 4 Crackers
  • 2 Tablespoons Greek Yogurt adjust based on cracker size
  • ½ Cup Blueberries use based on cracker size
  • 1 Tablespoon Raisins
  • ½ Tablespoon Dark Chocolate Chips

Pesto Feta Cracker Canapes

  • 4 Crackers
  • 2 Tablespoons Pesto adjust based on cracker size
  • 4 Cherry Tomato wash and cut into halves
  • 2-3 Teaspoons Feta Cheese crumbled

Corn Cheese Cracker Canapes

  • 4 Crackers
  • 2-3 Tablespoons Soft Cheese adjust based on cracker size
  • 2 Tablespoons Frozen Corn thawed
  • Salt as required
  • Pepper as required
  • ½ Teaspoon Oregano
  • ½ Teaspoon Dried Parsley

Instructions

Peanut Butter Banana Cracker Canapes

  • Spread peanut butter on top of each cracker and arrange them on a board or plate.
    4 Crackers, 2-3 Tablespoons Peanut Butter
  • Arrange banana slices on top of each cracker.
    1 medium Banana
  • Serve it with a glass of pineapple banana smoothie or blueberry raspberry smoothie.

Berry Cracker Canapes

  • Spread a spoonful of greek yogurt on a cracker.
    4 Crackers, 2 Tablespoons Greek Yogurt
  • Place fresh blueberries, raisins and chocolate chips on top of yogurt.
    ½ Cup Blueberries, 1 Tablespoon Raisins, ½ Tablespoon Dark Chocolate Chips
  • Let kids enjoy berry yogurt canapes with a glass of oreo milkshake or mango milkshake.

Pesto Feta Canapes

  • Spread pesto sauce on crackers.
    4 Crackers, 2 Tablespoons Pesto
  • Place cherry tomatoes and sprinkle crumbled feta cheese on top.
    4 Cherry Tomato, 2-3 Teaspoons Feta Cheese
  • Serve pesto feta canapes with a glass of watermelon juice or grape juice.

Corn Cheese Canapes

  • Combine salt, pepper, oregano and parsley in a small bowl.
    Salt, Pepper, ½ Teaspoon Oregano, ½ Teaspoon Dried Parsley
  • Spread a spoonful of soft cheese on a cracker.
    4 Crackers, 2-3 Tablespoons Soft Cheese
  • Place corn kernels on top and sprinkle the spice mix.
    2 Tablespoons Frozen Corn
  • Serve corn cheese canapes with a cup of hot chocolate or basil seed coconut drink.

Notes

Chill Before Serving: Chill the canapes in the fridge for 10-15 minutes before serving. This allows the cream cheese and Greek yogurt to firm up, making them easier to handle.
Bite Size Canapes: Make them bite-sized for easy snacking for kids. If you’re using large crackers, break them into smaller pieces to make them easier to pick up.
Crackers: Go for crackers that are sturdy enough to hold toppings.
Topping: Avoid spreading too much cheese, sauce, or peanut butter. Excess spread can drip, making it messy and difficult for kids to pick up.
 
   

Nutrition

Calories: 61kcal | Carbohydrates: 7g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Cholesterol: 3mg | Sodium: 68mg | Potassium: 77mg | Fiber: 1g | Sugar: 2g | Vitamin A: 95IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.3mg
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Welcome to Flavours Treat. I share vegetarian recipes made with wholesome, mostly fresh ingredients. Every recipe has easy-to-follow instructions with process shots (detailed step-wise pictures), a short video and lots of tips to help your cooking journey. Read more

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