Condiments
Collection of condiments that add flavour and texture to the meal. This category has various Indian condiment recipes that are an essential part of a traditional Indian meal and supplements the main dish.
There are various sauces for burgers, dipping sauce recipes for vegetable platters, fruit platters and multi-purpose sauce recipes to use in various ways.
For example, carrot chutney and date caramel sauce could be used as a dipping sauce or as a spread. Chutney recipes such as tamarind chutney and green chutney are the key elements to prepare Indian chaats. They also could be used as a dip for Indian starters.
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South Indian Tomato Mint Chutney (Pudina Tomato Chutney)
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Tomato Pachadi
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Easy 5 Minute Onion Raita
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5-Minute Avocado Greek Yogurt Dip
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Healthy 4-Ingredient Yogurt Fruit Dip (Ready in 2 Minutes)
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Chocolate Fruit Dip
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Yogurt Herb Dipping Sauce (Easy 5-Minute Greek Yogurt Dip)
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3 Ingredient Date Caramel Sauce
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Green Mango Chutney Recipe (Raw Mango Chutney)
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Andhra Allam Pachadi (Ginger Chutney)
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Easy Sweet Tamarind Chutney (Chutney for chaats)
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Eggplant Chutney (Vankaya Pachadi)
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Green Chutney for Chaats | Mint and Coriander chutney recipe
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5-minute Indian Yogurt Mint Sauce
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Cucumber Raita Recipe
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Easy Peanut Dipping Sauce
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Honey Mustard Sauce (5 Minute Dipping Sauce)
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Carrot Dip (Vegan & Gluten Free Carrot Chutney)