Mustard is one of the essential ingredients used for tadka (tempering spices) for its smoky and nutty flavour. Mustard oil is used in few recipes.
- Instant Pot Vegetable Biryani
- Air Fryer Zucchini Corn Fritters
- Badam Halwa with Almond Flour
- Cherry Overnight Oats
- Tiramisu Overnight Oats
- Apple Oatmeal Breakfast Smoothie
- Chocolate Almond Clusters
- Garlic Pepper Rasam (Milagu Rasam)
- Tomato Pachadi
- Sprouted Mung Bean Salad
- Rasam Powder Recipe
- Raspberry Overnight Oats
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