Mustard is one of the essential ingredients used for tadka (tempering spices) for its smoky and nutty flavour. Mustard oil is used in few recipes.
Footer
Search for a Recipe:
As an Amazon Associate I earn from qualifying purchases.
Published: · Modified: by Geetha Priyanka · Leave a Comment
Mustard is one of the essential ingredients used for tadka (tempering spices) for its smoky and nutty flavour. Mustard oil is used in few recipes.
Sharing is caring!
This site uses Akismet to reduce spam. Learn how your comment data is processed.
As an Amazon Associate I earn from qualifying purchases.
Leave a Reply