Nutmeg is a pit of the fruit obtained from the nutmeg tree. It has a rich warm and sweet flavour, It is available as a whole and as ground. Generally, it is used in few sweet dishes and in some spice blends to impart its delicate sweet flavour. This spice as a whole lasts forever but ground spice loses its aroma and flavour over a certain period of time. Hence it is better to buy the whole nutmeg and grate it whenever required than to buy a ground spice.
Check out more recipes to get an idea where this spice could be used to enhance the flavour. I’ve mentioned how to use this spice in these recipes in recipe variations section.
Click below images to get the recipe that uses nutmeg.
-
- Biryani Masala Powder
-
- Vegetable Masala Rice
KEEP IN TOUCH
You can stay up to date by following on Facebook, Pinterest, Instagram or subscribe to my Youtube channel.
Leave a Reply