Corn Fried Rice Recipe is simple and easy to prepare dish. This fried rice is loaded with vegetables and vitamins. Sweetcorn lends the unique sweet aroma to this recipe.
Fried rice pairs well with any Indo chinese starters, it can be prepared in a jiffy. It is one of the favourite dish for kids. Lemon rice, South Indian coconut rice, jeera rice are other rice recipes that can be made in less than 30 minutes.
How to make corn fried rice
Ingredients
1 cup = 250ml ; 1 tbsp = 15ml
Oil: 4 tbsp
Rice: 3 cups, boiled
Sweetcorn Kernels: 1 cup, boiled
Onion: 1/4 cup, finely chopped
Cabbage: 1/4 cup, finely chopped
Carrot: 1/3 cup, finely chopped
Green Pepper: 1/2 cup, finely chopped
Spring Onion: 1/4 cup, chopped
Salt: as required
Vinegar: 1 tbsp
Soy Sauce: 1 tsp
Black Pepper Powder: 1 tsp
White Pepper Powder: 1/2 tsp
Instructions
Heat 4 tbsp oil in a pan on medium flame.
Add chopped onions and cabbage, saute for a minute or until cabbage is half done.
Now add chopped carrot, pepper, saute for a minute or until vegetables are half done.
Reduce the flame, add cooked rice, boiled sweet corn kernels, salt, white pepper powder, black pepper powder and mix well carefully. Make sure not to break the rice grains. Cook for 2-3 minutes or until rice is hot.
Finally add vinegar, soya sauce, spring onion and mix well.
Enjoy hot and mildly spiced Corn Fried Rice with gobi manchurian or any starter of your choice.
Notes
Allow cooked rice to cool down to room temperature before using in this recipe.
Make sure not to break the rice grains while mixing.
Do not cook vegetables until they are soft, fried rice tastes best when vegetables are just 50% cooked.
You can add mixed peppers, beans if you wish to.
Fresh corn can be substituted with frozen or tinned sweetcorn.
If you are using frozen corn just thaw and drain well before using, it is not necessary to boil them.
Gobi Manchurian, Chilli Paneer or any Indo-Chinese starters are best combination for Corn Fried Rice.
Corn Fried Rice | Quick sweetcorn rice recipe
Ingredients
Nut free, Vegan, Kid Friendly
1 cup = 250ml ; 1 tbsp = 15ml
- 4 tbsp Oil
- 3 cups Rice cooked
- 1 cup Sweetcorn Kernels boiled
- 1/4 cup Onion finely chopped
- 1/4 cup Cabbage finely chopped
- 1/3 cup Carrot finely chopped
- 1/2 cup Green Pepper finely chopped
- 1/4 cup Spring Onion chopped
- Salt as required
- 1 tbsp Vinegar
- 1 tsp Soy Sauce
- 1 tsp Black Pepper Powder
- 1/2 tsp White Pepper Powder
Instructions
- Heat 4 tbsp oil in a pan on medium flame.
- Add chopped onions and cabbage, saute for a minute or until cabbage is half done.
- Now add chopped carrot, pepper, saute for a minute or until vegetables are half done.
- Reduce the flame, add cooked rice, boiled sweet corn kernels, salt, white pepper powder, black pepper powder and mix well carefully. Make sure not to break the rice grains. Cook for 2-3 minutes or until rice is hot.
- Finally add vinegar, soya sauce, spring onion and mix well.
- Serve hot and mildly spiced Corn Fried Rice with gobi manchurian....
Video
Notes
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Corn fried rice looks very inviting! I love to make such quick mix rice dishes with leftover rice, makes job easy and also jazz up the cold rice. Looks like a perfect Weekend meal!
Looks so inviting. Wanna grab it right from the screen.
A simple and a flavourful rice. Perfect lunch box recipe. Well explained.
Corn fried rice is my all time favorite food. This version sounds great to me. Looking very delicious and perfectly made.
Absolutely in love with this light and mild fried rice recipe, looks so colorful and inviting and your clear step by step pictures are so helpful. Thanks for the great share 🙂
Sweet corn fried rice looks absolutely inviting !!! So quick and easy as well 🙂 Wanna grab a bowl of this from the screen 😉
Sweet corn rice with healthy goodness of Vegetables is such a wholesome dish. My son loves this . Yours looks colorful and appealing !
Corn fried rice looks delicious and colourful. I can gave this without any side dish.. Thanks for sharing this simple and quick recipe.
Fried rice is one of the dishes I often end up making. Its tasty and quite simple. Lovely colours there.
Quick and flavourful recipe. Making it today itself as i cant wait to try it out
This type of recipes is life saviour when pressed for time, so simple to make but packed with flavours and goodness!
Wow!!! This corn rice looks beautiful! Such a gorgeous color! My kind of dish, quick and tasty!!!
Sweet corn fried rice loaded with veges looks absolutely inviting. Wanna grab a bowl of this from my screen.
Corn fried rice 🍚 looks so colourful and inviting with all the veggies and corn it makes a whole meal in itself, lovely recipe.
Corn fried rice looks so delicious and comforting meal .. I can have it even without a side dish .