Mace is a lacy layer covering nutmeg kernel obtained from fruit of nutmeg tree. Mace has delicate warm and sweet flavour. Available as blades or powdered form. Mace is a common spice used in Biryanis.
I’m Geetha, an Indian living in the UK. I’m a cook, photographer, videographer, editor and voice behind the Flavours Treat.
I created this blog as a resource to find simple and real food recipes. All recipes made with wholesome, mostly healthy and fresh ingredients that are easily available. Most of the ingredients are easy to swap out with whatever is available in your pantry or fridge/freezer.
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