Cabbage Poriyal – a popular south Indian stir-fry made with shredded cabbage tossed with coconut and few basic spices. This vegan and a gluten-free cabbage subzi makes a great accompaniment with chapati and goes well as a side-dish with rice. This delicious and easy cabbage …

Vegetable Rava Upma – a simple vegan savoury dish made with semolina, water and vegetables. Upma also called uppittu, uppumaavu is a filling and nutritious meal that tastes great with chutney, pickle, mango thokku or podi as accompaniment. Upma is not only the most preferred …

Dal Palak – a simple one-pot curry made with spinach, red lentils and basic spices. The simple, vegan, healthy, protein and iron-rich spinach lentil curry made in Instant Pot makes a quick and easy dish that gets ready in 20 minutes and goes well with …