Cranberry Walnut Wraps
Looking for a fun and tasty snack for kids? Try these cranberry walnut wraps! It's perfect to make together with kids and ideal for lunchboxes or after-school snacks.
Servings: 1 child
Ingredients
1 Cup = 250ml ; 1 Tablespoon = 15ml ; 1 Teaspoon = 5ml
- 1 Tortilla
- 2 Tablespoons Dried Cranberries
- 4-5 Walnuts chopped
- 1 Tablespoon Soft Cheese Let the child decide!
Instructions
- Warm the tortillas on a skillet or microwave for a few seconds on each side until they are soft and pliable. (only an adult has to do it. Watch out young kids when they are near the hot burner).1 Tortilla
- Lay one tortilla flat on a clean surface or a plate. Spread a generous layer of the soft cheese. (Time for kids to take over!)1 Tablespoon Soft Cheese
- Now sprinkle chopped walnuts and cranberries over soft cheese. (this is the fun part for kids, don't forget to watch my toddler having fun in the video!)2 Tablespoons Dried Cranberries, 4-5 Walnuts
- Starting from one end, tightly roll up the tortilla. Keep the roll as tight as possible without squeezing out the filling. (little hands need help rolling up!)
- Cut each wrap in half. (only adults should do it)
- Serve delicious and nutritious homemade cranberry walnut wraps with a side of yogurt fruit dip, chocolate fruit dip or dates caramel sauce for dipping.
Notes
Don’t Overfill: Ensure that kids don’t overstuff the tortilla with cranberries and walnuts, as it can be difficult to roll it up without making a mess.
Helping Hand: Young kids might need assistance from an adult to roll the tortilla tightly to keep it from unrolling.
Heat Tortilla: Heat them just until they are warm and pliable. Overheating could cause them to crisp up and become challenging to roll up.
