3 Ingredient Toddler Friendly Apple Popsicles

These super easy apple popsicles are ridiculously simple to make with just 3 ingredients. Perfect for toddlers' little bellies, this healthy snack is made from real fruit with no additives or colourants and is packed full of nutrients.

Prep Time10

freezing time6

Total Time6 10

Course: Dessert, Snack

Cuisine: universal

Diet: Gluten Free, Vegan, Vegetarian

Servings: popsicles

Calories: 116kcal

Author: Geetha

Equipment

1 High Speed Blender

Ingredients

1 Cup = 250ml ; 1 Tablespoon = 15ml ; 1 Teaspoon = 5ml

2 Apples wash, core and dice.
2 Teaspoons Maple Syrup adjust to taste
250 ml Full Fat Coconut Milk

Get Recipe Ingredients

Instructions

In a blender, add cored and diced apple slices, coconut milk and maple syrup.
2 Apples, 2 Teaspoons Maple Syrup, 250 ml Full Fat Coconut Milk
Close the blender jar with a lid and blend until smooth and creamy.
Pour apple mixture into the popsicle moulds.
Close each popsicle mould with a handle.
Place the popsicle base in the freezer overnight or for at least 6 hours.
Run the popsicle mould under water for a minute to loosen up the popsicles.
Let kids devour healthy homemade apple popsicles!

Notes

Coconut Milk: It is essential to use full-fat coconut milk in this banana popsicle recipe. The fat content makes the popsicles creamy and prevents them from getting icy or crystallised. So the popsicles made of low-fat coconut milk may not be as creamy and tasty as that of full-fat ones.

Water: Either run the popsicle mould under running warm water for a minute or dip the mould in a container filled with water. This helps to take the popsicles out of the mould easily.

Sweetener: Do not use maple syrup or any other sweetener if you are making this recipe for infants.

Apples: I would suggest using fresh apples as they taste best and are healthier than store-bought apple juice. Alternatively, use home canned apples can be used.

Nutrition