Watermelon Salad
Watermelon salad is a refreshing and flavourful summer salad made with few ingredients, minimal efforts and in just 5 minutes! A colourful salad that is healthy, oil free, gluten free and vegan.
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Servings: 3 people
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Ingredients
1 cup = 250ml ; 1 tablespoon = 15ml
- 540 gms (3 cups) Watermelon chopped
- handful Mint chopped
- 50 gms (⅓ cup) Almonds sliced
- Lime juice from 1 lime
- Salt as required
- Crushed pepper as required
Instructions
- In a medium bowl, combine watermelon cubes, mint, lime juice, almonds, salt and pepper.
- Toss until everything is well combined. Taste and adjust seasoning if necessary.
- Serve immediately.
Notes
Always use chilled watermelon to make this salad as it tastes best when served chilled.
Do not add almonds if you have nut allergy.
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