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–+ servings
watermelon slushie in a glass with straw.
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5 from 4 votes

Watermelon slushie

Watermelon slushie is an incredibly refreshing and tasty summer drink that keeps us hydrated. This recipe is gluten free, nut free, refined sugar-free and vegan and it comes together in just 5 minutes. All you need to do is blend frozen watermelon with some fresh watermelon and a dash of lemon juice. That's it!!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Beverages
Cuisine: universal
Diet: Gluten Free, Vegan
Servings: 2 glasses
Calories: 72kcal
Author: Geetha

Equipment

Ingredients

  • 1 cup Fresh Watermelon remove skin and seeds and cut into chunks.
  • Lime juice from half lime
  • 2 cups Frozen Watermelon

Instructions

  • Place fresh watermelon cubes, frozen chunks and lime juice in a high-power blender.
    1 cup Fresh Watermelon, 2 cups Frozen Watermelon, Lime juice
  • Blend it until smooth and slush.
  • You may need to scrape down the sides a few times while blending.
  • Transfer the refreshing frozen watermelon slushie to a glass and serve immediately.

Video

Notes

Adjust lemon juice as per your required taste.
If you do not have a high power blender, use a food processor.
For us, natural sweetness from watermelon is sufficient. You could add maple syrup, honey or any sweetener if necessary.
 
   

Nutrition

Calories: 72kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 270mg | Fiber: 1g | Sugar: 15g | Vitamin A: 1371IU | Vitamin C: 20mg | Calcium: 17mg | Iron: 1mg