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5 from 2 votes

Masala Lassi (Masala Chaas Recipe)

Masala Lassi is a refreshing and rejuvenating beverage prepared by blending yogurt with mint and Indian spices.
Course Beverages
Cuisine Indian
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Author Geetha Priyanka


1 Cup = 250ml ; 1 tbsp = 15ml

  • 1 cup Yogurt
  • 1/2 cup Water
  • Salt as required
  • 1 tsp Roasted cumin powder
  • 2 tbsp Mint
  • 1 tbsp Ginger roughly chopped
  • 2 tbsp Coriander roughly chopped


  • Add yogurt, salt, coriander, mint, ginger,roasted cumin powder in a blender. 
  • Now blend until well combined. Refrigerate for around 3 hours.
  • Enjoy mildly spiced healthy and soothing Masala Lassi...



Adjust spices to suit your taste.
Adjust water as per your required consistency.
You may add more mint and coriander leaves based on how strong flavour you prefer your lassi to be.