Wash and cut each potato in half.
8 (or) 450 gms Baby Potatoes
Soak raw potatoes in cold water for 15 - 20 minutes.
Water
After 15 minutes, remove the baby potatoes from the water and pat them dry with a kitchen towel.
In a large bowl, add the oil, salt, cayenne pepper, parsley, thyme and garlic granules. Mix well until the seasoning is well combined with the oil.
2 Teaspoons Olive Oil, Salt, 1 Teaspoon Chilli Powder/Cayenne Pepper, 1 Teaspoon Dried Thyme, 1 Teaspoon Dried Parsley, ½ Teaspoon Garlic Granules
Add potatoes and mix well until they are well coated with oil and seasoning.
Spray or apply oil to the air fryer basket.
Spread the seasoned potatoes in an air fryer basket in a single layer with the cut side facing down.
Put the basket into the air fryer, set the temperature to 200C (400 F) for 10 mins.
Take the basket out after the air fryer beeps. shake the basket, put it back in the air fryer and roast for another 10 minutes.
Once the timer goes off, switch the air fryer off and take the basket out.
Enjoy delicious air fryer baby potatoes as a snack or as a side dish with any main meal.