Cold-brewed green tea is made by steeping tea bags in cold water for an extended period, usually 4-6 hours. This method creates a smooth, sweet taste and avoids bitterness.
1. Smooth and less bitter taste 2. Higher concentration of antioxidants 3. Lower caffeine content 4. Helps with hydration 5. Convenient and refreshing beverage option
My Iced green tea recipe is the perfect summer drink to quench your thirst and keep you hydrated on hot days
Prep Time 5 Mins
Cold Brew Time 6 Hrs